Cheesy Chicken And Pepper is a tasty and simple meal that incorporates a variety of nutritional ingredients to pack a flavorful punch. Marinated halal organic chicken breasts baked to juicy and satisfying excellence with onions, bell peppers, tomatoes, and cheese.

This simple Cheesy Chicken and Peppers dish is perfect when you want some tasty, quick, and easy stuff. This simple dish transforms into a delicious supper when served in individual dishes. This cheesy chicken and pepper will be a big hit on your dinner table. With only a few staple ingredients, it comes together rapidly. You only need halal organic meat and rice, peppers and onions, and a few spice cabinet staples.

Ingredients

• Chicken Breasts                                4 (boneless,rinced and dried)
• Extra Virgin Olive Oil                       3tbsp
• Chilli Powder                                     ¾ tsp
• Cumin                                                   ½ tsp
• Red Cayenne Pepper                      ¼ tsp
• Garlic Powder                                   ¾ tsp
• Salt                                                         ½ tsp ( for seasoning)
• Black Pepper                                     ½ tsp
• Onion                                                    1 (yellow)
• Bell Peppers                                       2 (red and green)
• Tomatoes with Green Chillies     1 can (diced)
• Cheese                                                 1-2 cup ( shredded)

Cooking Instructions

1. Take a mixing bowl and combine all of the marinade ingredients.
2. Place the chicken in a shallow baking dish, then pour the marinade over it. Turn the chicken breasts over a few times to ensure they are well-coated. Placed the chicken aside while you prepared the vegetables. Next, cut the onions and bell peppers into small pieces.
3. On the stovetop, caramelize the onions by melting a tablespoon or two of butter or oil in a medium skillet and then adding the onions to the skillet.
4. Add a pinch or two of sugar to the onions to taste, then sauté the onions until golden brown over medium heat.
5. You can add the bell peppers at the very end of this process if you want to soften them up a little.
6. Next, preheat the oven to 400 degrees.
7. Spread the tomatoes evenly over the marinated chicken breasts, then top with the onion and pepper mixture.
8. Place your baking dish in a preheated oven and bake for 25 to 35 minutes, or until the chicken is cooked through.
9. When the chicken is done, remove the dish from the oven and top with the desired amount of cheese.
10. Afterward, place the dish back into the oven and bake until the cheese is melted.

Serving Suggestions

You can serve the Cheesy Chicken and Pepper with

• Rice
• Pasta
• Sourdough Toast

Serve and Enjoy your meal!

Important Tips

• Reduce the amount of cheese on top of the chicken and peppers and eliminate the caramelization process entirely for a lower-fat option.
• Line the baking dish with foil to reduce the clean-up time.

The combination of chicken and bell pepper is so simple, and it tastes incredible! It’s a simple combination that tastes terrific! All enjoyed the flavor of this Mexican-inspired casserole. It’s a quick and easy way to transform simple ingredients like chicken and peppers into a delectable, mouthwatering meal that the whole family will enjoy.